Swiss Gin
advent Calendar
24 Gins mit einer Vielfalt der Schweiz.
Your 24 gin bottles contain...
01
Ginuine Alpine Herbs Gin
Origin: Region Be
Alcohol content: 40%
The nose of the Ginuine Alpine Herbs opens with pleasantly clear gin-typical juniper berry aromas. Only the palate is balanced and exquisitely enriched by the secret mix of Swiss alpine herbs. This aroma unity is retained long after the finish and ensures an impressive, lasting taste experience. Enjoy the Ginuine Alpine Herbs neat, with tonic or in fine cocktails.
02
Pink Lady
Origin: Aarwangen
Alcohol content: 44%
The Pink Lady Gin is a homage to the fastest woman in Switzerland (Jndia Erbacher, Swiss dragster racing pilot), who likes to be surrounded by pink.
Pleasant aromas of spices and lemongrass spoil the nose. The pleasant bittersweet note accompanied by the dominance of juniper captivates from the first sip. This gin has a unique aroma due to the various enriched spices. Its unmistakable pink color is also striking.
Tasting Notes Nose: spice bag, lovage, lemongrass Palate: orange, citrus, lovage Finish: pleasantly slightly sweet,
refreshing liquorice aroma
03
Swiss Dry Gin
Herkunft: Schaffhausen
Alcohol content: 45%
Clear and light in color. Spicy, resinous and peppery on the nose, with intense juniper tones, ensnared by soft, warm citrus notes and a bouquet of floral aromas. Subtle sweetness, a hint of chamomile and lavender. A force of nature on the palate – juniper reigns supreme here and you can feel the pepper. Long and powerful finish - impressive, honest and straightforward.
50cl bottle 45% Vol.
04
Ginuine Green Apple
Herkunft: Winterthur
Alcohol content: 40%
Beim Ginuine Swiss Apple werden von der Nase gleich die fruchtigen vollreifen Apfelnoten wahrgenommen. Im Gaumen präsentiert sich ein harmonisches Zusammenspiel zwischen dem Wachholder und den handverlesenen Schweizer Äpfeln. Noten von Schweizer Kräutern runden den in Kupferblasen dreifachdestillierten Schweizer Gin ab.
05
Regina Black Pepper Swiss Gin
Origin: Aarwangen
Alcohol content: 42%
On behalf of Berest, the Langatun Distillery created the BLACK PEPPER SWISS GIN. In addition to juniper, Maggia pepper is one of the main ingredients, supplemented by other botanicals.
Tasting Notes
Colour: Clear
Nose: juniper, Gravensteiner, apple, herbal
Flavor: juniper, Provence herbs,
nutmeg
Finish: Pleasant lingering sharpness of black pepper with a hint of
Rosmarin & Thymian
06
GINAZION, Dry Gin
Origin: Aarwangen
Alcohol content: 48%
GINazion London Dry Gin features delightful juniper and spice aromas, with ripe oranges and hints of fresh lime. A fruity, balanced gin. Simply heavenly!
Tasting Notes
Aroma: Wachholder- und Gewürzaromen, mit reifen Orangen und einem Hauch von frischen Limetten
Taste: Full-bodied, fruity and balanced
Nachklang: Lange begleiten die Gewürze mit lange bleibender Süsse
07
Two Brothers Gin
Origin: Scotland
Alcohol content: 43%
Erfunden haben den Deux Frères Gin zwei Schweizer Brüder. Aber destilliert wird unser Gin im schönen Tirol in Österreich. Eine Traditionsbrennerei mit rund 400 Jahren Erfahrung und bekannt für ihre Edelbrände, hat sich der Deux Frères Produktion angenommen.
The expertise of our Tyrolean master distillers and the copper stills of their distillery are crucial for the aromatic complexity of the gin. The spirit is then carefully transported in chrome steel canisters to Zurich, where the hand-picked flowers are added to it and it is macerated one last time at low temperatures. The gin is then bottled and labeled by hand with a lot of love and care.
Tasting Notes
Aroma: Blumig, frisch
Taste: soft and harmonious
Nachklang: langanhaltend
08
1616 Wood Expression
Origin: Arwangen
Alkoholgehalt: 45.6%
This first-class gin comes with a strong taste profile, which is velvety and soft in the mouth. In addition to many nuances in the aroma, the juniper is clearly recognizable and wonderfully long-lasting, whether pure or in a mixed drink. Next to
In addition to the juniper, we use many other ingredients for this meticulously handcrafted spirit. The wonderfully complex aromas captivate from the first sip with hints of ripe oranges,
frischen Limetten und einer schön angenehmen Würze, welche dem Wacholder harmonisch zuspielen. Dieser Gin wird nun noch von einem schön holzigen und würzigen Charakter begleitet, welcher vom Eichenholz in dem Gin gelangt, und den Gin 1616 Wood Expression einzigartig macht.
Tasting Notes
Aroma: Angenehm süssliche Wacholder
und Zitrus Aromen, warme Holz Noten
Taste: citrus, juniper,
sweet spiciness, refreshing
Finish: liquorice, nice spice
09
Time Out-Gin Pink Grapefruit
Origin: Ebertswil
Alcohol content: 44%
Swiss Handcrafted Quality premium Gin with Pink Grapefruit Blend. This TimeOut Gin is a "must have" for every connoisseur. From the first tasting, this gin is clearly dominated by ripe pink grapefruit and freshly picked limes, combined with juniper and other exquisite ingredients. These impressions are reinforced on the palate. This masterpiece is versatile and can be enjoyed neat, as a gin and tonic or in various drinks and cocktails. The TimeOut Gin is an eye-catcher for every bar because of the striking bottle and the label.
Tasting Notes
Aroma: juniper and pink grapefruit
Flavor: Pink Grapefruit,
limes and juniper
Aftertaste: pleasantly long
10
Pure Breil
Origin: Breil/Brigels
Alcohol content: 45%
Naturklar im Aussehen. In der Nase ein sauberer und starker Charakter. Vielschichtig, aber ausgewogen mit fruchtigem Aroma und deutlicher Wacholdernote, welche verführerisch mit dem frischen Bouquet von Minze, Zitrone und Orange harmoniert. Im Mund erwartet uns eine Aromaexplosion von Wacholder, intensiver blumiger Frische und einer komplexen Geschmacksvielfalt von Gewürzen, wobei sich der BREIL PUR London Dry Gin cremig auf den Gaumen legt und zu einem langanhaltenden Abgang führt.
Tasting Notes
Colour: natural clear
Aroma: clean and strong character
Geschmack: Aromaexplosion von Wacholder, intensiver blumiger Frische und einer komplexen
Geschmacksvielfalt von Gewürzen
Nachklang: langanhaltend
11
BLZ citrus hop gin
Provenance: Orvin
Alcohol content: 42%
Tasting Notes
Colour: Clear
Nose: Fresh lemon zest, pear with hints of freshly cut herbs
Geschmack: Zitronenmelisse; Orangeat, feine
typische Wacholder-Noten
Finish: lemony, slightly sweet & spicy
12
Rooftop Gin
Origin: Oetwil am See
Alcohol content: 43%
The gin with the elderberry note from the Zurich Oberland - for "Ladies n' Gents". As a classic dry gin, the Rooftop follows the taste and scent of juniper. It gets its special charm from the elderberry as a second flavor note. The gin is subtly flowery and, thanks to its light citrus note, pleasantly Mediterranean. Twelve harmoniously coordinated botanicals round off the specialty. Awarded "Bronze" at the Swiss Spirits Award 2022.
13
Walden Gin
Origin: Sarnen
Alcohol content: 42%
Barley-based alcohol specially distilled in Obwalden and hand-picked, wild juniper berries from Nidwalden are harmoniously combined with 12 botanicals. The variety of aromas of this floral, sweet-tart gin unfolds on the palate as pure pleasure. With the addition of dried hibiscus blossoms (in the "Riissäckli" on the bottle), the Walden DryGin reaches its optical and tasty peak.
Tasting Notes
Taste: Floral, sweetish tart notes
14
Bunzli Gin
Origin: Wetzikon
Alcohol content: 44%
Wir wollten ein Gin für Wetzikon Produzieren. Da kein Produzent mit der nötigen Erfahrung im Zürcher Oberland gefunden wurde, entschlossen wir uns bei Langatun Distillery AG in Langenthal Kanton Bern zu produzieren. Allererster Dry Style Gin für Wetzikon . Hergestellt aus 12 Botanicals wie Wacholder, Ingwer, Nelke sowie Löwenzahn, Brennnessel und Thymian (die letzten 3 stammen aus der Wildnis des Zürcher Oberlandes). Unser Gin hat ein weiches Mundgefühl, Aromen von Gewürzen, gut ausbalanciert, leicht süß im Abgang, glatt. Ein Gin mit Stil und den besten natürlichen Pflanzen. Der Alkoholgehalt von 44% Vol. ist auch nicht zufällig gewählt: Die Zahl repräsentiert die 22 Täglichen Fahrten von Kempten bis zum Bahnhof Unterwetzikon und die 22 Kilometer Gesamtlänge der Stecke zwischen Kempten und der Schifflände Meilen.
Tasting Notes
Aroma: Slightly floral, citrus, smooth
Geschmack: Leicht blumig, Zitrusfrucht, geschmeidig
Nachklang: Mittel langer Abschluss
15
Turicum
Origin: Zurich
Alcohol content: 44%
In addition to noble ingredients, the Turicum Gin embodies a piece of Zurich history. Distilled in the heart of Zurich with selected herbs and spices, refined by hand with blossoms from the Lindenhof trees. Noble in taste, clear in colour, original in seasoning.
Tasting Notes
Aroma: würzig exotisch
Flavor: lavender, pepper,
passion fruit and apricots
Nachklang: langanhaltend
16
Mr. Green Swiss Botanical CBD Gin
Origin: Aarwangen
Alkoholgehalt: 50%
MR. GREEN GIN was inspired by the versatility of the hemp plant and its aromatic taste, making Mr. Green Gin a product in a class of its own.
Its unique green appearance and aromatic, harmonious taste are the result of selected and natural ingredients, without any synthetic elements. The Mr. Green Gin Edition is a premium gin made from 12 premium organic botanicals. All of these ingredients make up a gin that can be enjoyed neat or as a mixed drink.
Tasting Notes
Aroma: Frisches Heu, ein Hauch von Hanf Noten
Taste: Very spicy, nice freshness, dried herbs
Finish: Spicy finish
17
Studer Dry Gin
Origin: Escholzmatt
Alcohol content: 42.4%
Dieser Dry Gin basiert auf einer über 200 Jahre alten Rezeptur, die von der Studer-Familie neu belebt wurde. Die enthaltenen Botanicals werden vor dem Blending einzeln destilliert.
Tasting Notes
Aroma: Limetten, angepasstem Wacholder,
erinnert an Lindenblüten Tee, auch eine Spur Minze
Taste: very finely chiselled, with alpine herbal freshness, complex but mild in expression
18
After Gin
Origin: Zug
Alcohol content: 40%
With the Etter Gin, too, we remain true to our connection to our homeland. The Etter Gin achieves its unmistakable taste thanks to the local herbs, 75 exquisite botanicals, the addition of Etter Kirsch and the unique cherry blossom essence.
Tasting Notes
Aroma: Aromatic, refreshing fragrance
nach Orangenblüten und Zitronenschale
Flavor: Harmoniously integrated, spicy
Notes, pleasantly fresh and mild
Abgang: Langanhaltend
19
Gin 1616 Swiss Dry Gin
Origin: Aarwangen
Alcohol content: 49.1%
Our high-end product is a premium gin that contains 11 other ingredients in addition to first-class juniper.
All these ingredients result in a gin that can be enjoyed neat and not necessarily as a mixed drink. After the first
sip you will feel how strong the aroma of the natural herbs is. This first-class gin comes with a very strong taste profile, while remaining velvety soft in the mouth. The wonderfully complex aromas captivate from the first sip with hints of ripe oranges, fresh limes and a pleasantly pleasant spiciness, which the juniper plays harmoniously. The 1616 is the ideal gin for the connoisseur.
Testing Notes
Aroma: Volle Wacholder- und Gewürzaromen,
with hints of ripe oranges and fresh limes
Geschmack: Vollmundig komplex mit öliger Konsistenz; alle Inhaltsstoffe vereinen sich harmonisch miteinander, wobei der Wacholder wundervoll heraussticht.
Nachklang: Lange begleiten die Gewürze wie bei einem Spaziergang durch einen marokkanischen
Bazaar, with lingering sweetness of milk chocolate, orange and juniper.
20
The Seventh Sense
Origin: Ettingen
Alcohol content: 39%
A fruity and spicy gin from Switzerland, which has been flavored with citrus fruits, ginger, rosemary and tonka beans, among other things. It is filled into the specially shaped glass bottle.
Aussergewöhnlich fruchtig und würzig ist er ein wunderschöner Begleiter für einen Gin & Tonic oder auch für einen klassischen Dry Martini. Ebenfalls überrascht er durch seine Leichtigkeit was ihn wunderbar pur oder auf Eis zu einem Genuss werden
leaves.
Tasting Notes
Aroma: fruity-spicy
Taste: juniper, cardamom,
ginger and citrus fruits
Finish: hints of allspice
und Tonka-Bohne
21
Gin Viadot Puschlav
Herkunft: Brusio
Alcohol content: 43%
Der Gin "Viadot" wird in Brusio, im unteren Puschlav, mit zum Teil vor Ort gesammelten Botanicals destilliert.
Auge: klar, blank. Nase: ausgewogen, dezente Wacholdernote, harmonisch, reif zitrisch. Gaumen: angenehm, komplexer im Gaumen als in der Nase, leicht harzig, dezent bitter, süsslich, weich.
22
Ginuine Strawberry Gin
Herkunft: Winterthur
Alcohol content: 40%
With the Ginuine Strawberry, the lovely, delicately integrated strawberry flavor note, which frames the nose right from the start, is immediately noticeable. On the palate, the juniper berries complement each other with the strawberries to create a unique, harmonious tart-fruity flavor combination. For some time afterwards, one is impressed by the lasting balance of this noble distillate. Enjoy the Ginuine Strawberry neat, with tonic or in fine cocktails.
23
The crown
Origin: Uster
Alcohol content: 40%
A Swiss juniper schnapps forms the basis, which was supplemented with natural essences. Strong, citric start on the nose, dominant freshness, also various citrus fruits, with subtle juniper. A very refreshing, signature gin! PS: He won a silver medal at the Swiss Spirit Awards 2020.
24
Swiss Crystal Gin Red
Herkunft: Interlaken
Alcohol content: 42%
The character of the Swiss Crystal Gin red shows the power of nature. The «Bernese aronia berry», popular as a superfood, gives it a slightly tart taste. Playful with the intense scent of juniper, woody notes and subtle berries, the gin reveals an amazing spiciness and is reminiscent of oriental aromas.
Tasting Notes
Nose: Intense juniper combined with woody notes, subtle berry notes retronasally. The gin culminates in an amazing spiciness, which gives an oriental impression in the presence of the subtle notes of cardamom and coriander.
Palate: The impressions of the nose are confirmed on the palate, the sweet, soft initial taste is reminiscent of oriental, spicy dishes. The Aronia refines the juniper and surrounds it with a wonderful aroma. A complex gin with a lasting impression.
Körper: Mittlerer bis langer Körper, willkommen frisches Mundgefühl.
gin knowledge
Did you know?
Gin kann aus so ziemlich allem hergestellt werden, was sich destillieren lässt. Per Definition ist Gin eine Spirituose mit Wacholdergeschmack, die durch Aromatisieren von trinkbarem Alkohol mit Wacholderbeeren gewonnen wird.